WB - Champs-Elysées

• 18h00 - Economic conference in partnership with Simon & Associés
• In the presence of 
• Jean-Charles Simon and Romain GrauLawyers at Simon Associés

• 19h00 - Tastings
  Champagne Barons de Rothschild
  La Chablisienne
  The Wine Club
  Business Gifts
  Poilâne House
• 19h45 - Guests of honour
  Marie-José VaillantMayor of Chablis
  Philippe LaulanieChief Executive Officer of Groupement des Cartes Bancaires CB
  Alexis MourotCEO of Louboutin
  Frédéric TimbertChairman of Timber Productions
• 20h45 – Dinner prepared by Tony Xu (1 Michelin star chef) and Simon Havage (Executive Chef of the Shangri-La) combined with a tasting of La Chablisienne. Punctuated by the discovery of a vintage Sauternes from Château d'Yquem. 
• 23h00 - Closing dinner
• 23h15 - VIP room at Castel (15 rue Princesse - Paris VI)
• The presentations are led by Alain Marty. The tastings are commented on by Thomas AndrieuGeneral Manager - Le Wine Club.

Champagne Barons de Rothschild special evening

• 18h00 - Economic conference in partnership with Brink's France
  
  In the presence of 
  Michaël GabayChairman and CEO - Brink's France
  
• 19h00 - Tastings
  Champagne Barons de Rothschild
  The Wine Club
  Poilâne House
• 19h45 - Guests of honour

  Aurore Bergé, Minister for Equality between Women and Men and the Fight against Discrimination
  Charles de LucaManaging Director of Camps de Luca Tailleur
  Yann RoubertChairman of the National Rugby League
  Louis Sarkozy, author of the book "Napoléon Bonaparte: L'Empire des livres", published by Editions Passés Composés

• 20h45 – Dinner prepared by Tony Xu (1 Michelin star chef) and Simon Havage (Executive Chef of the Shangri-La) combined with a tasting of Champagne Barons de Rothschild.
• 23h00 - Closing dinner
• 23h15 - VIP room at Castel (15 rue Princesse - Paris VI)
• The presentations are led by Alain Marty. The tastings are commented on by Thomas AndrieuGeneral Manager - Le Wine Club.

• 18h00 - Economic conference

  
  19h00 - Tastings
  Champagne Barons de Rothschild
  The Wine Club
  Poilâne House

• 19h45 - Guests of honour
  Ségolène RoyaleFormer French Minister for the Environment, Energy and the Sea and President of the NGO "Désirs d'Avenir pour la Planète".
  Nicolas de TavernostManaging Director of LFP Media
• 20h45 – Dinner prepared by Tony Xu (1 Michelin star chef) and Simon Havage (Executive Chef of the Shangri-La) combined with a tasting of great wines. Punctuated by the discovery of a vintage de Sauternes de Château d'Yquem.
• 23h00 - Closing dinner
• 23h15 - VIP room at Castel (15 rue Princesse - Paris VI)
• The presentations are led by Alain Marty. The tastings are commented on by Thomas AndrieuGeneral Manager - Le Wine Club.