Paris

WB - Champs-Elysées

Visit Shangri-La Hotel Paris (10 avenue d'Iéna, 75116 Paris)

Planning 2025

18h00 - Economic conference in partnership with Freeland
In the presence of
Laurent GrandguillaumeManaging Director of the Freeland Group
Franck BedouchaManaging Director of Asenium Consulting
Melchior du BoullayCEO of Mindquest
19h00 - Tastings
Champagne Barons de Rothschild
Château Ducru-Beaucaillou
Villevert House
Poilâne House
19h45 - Guests of honour
Karl OliveMP for Yvelines and former mayor of Poissy
Luc FerryAuthor of the book "AI: the great replacement or complementarity? published by Editions de l'Observatoire
Karim LaghouagInternational eventing and showjumping rider and team silver medallist at the Paris 2024 Games
20h45 – Dinner prepared by Tony Xu (1 Michelin star chef) and Quentin Testart (Executive Chef at the Shangri-La) combined with a tasting of Château Ducru-Beaucaillou wines.
23h00 - Closing dinner
23h15 - VIP room at Castel (15 rue Princesse - Paris VI)
The evening is co-hosted by Alain MartyChairman of Cercle Wine Business and David CobboldCo-founder of the Académie des Vins et Spiritueux.

Baux de Provence special evening

18h00 - Economic conference in partnership with Edenred
In the presence of
Ilan OuanounouManaging Director France of Edenred
19h00 - Tastings
Champagne Barons de Rothschild
Villevert House
Poilâne House
19h45 - Guests of honour
Vincent KlingbeilCEO and co-founder of European Digital Group
Anne-Marie IdracHigh Representative of the French Government for the development of autonomous vehicles and President of France Logistique
Amélie Oudéa-CastéraFormer French Minister for Sport and the Olympic and Paralympic Games
Saloua MaslagaDirector of the Emova Group Management Board
20h45 – Dinner prepared by Tony Xu (1 Michelin star chef) and Quentin Testart (Executive Chef at the Shangri-La) combined with a tasting of great wines.
23h00 - Closing dinner
23h15 - VIP room at Castel (15 rue Princesse - Paris VI)
The evening is co-hosted by Alain MartyChairman of Cercle Wine Business and Frédéric Brochet.

18h00 - Economic conference in partnership with ManpowerGroup
In the presence of
Benoît DerignyChairman of Manpower France
19h00 - Tastings
Champagne Barons de Rothschild
Domaine Gaillard
Villevert House
Poilâne House
19h45 - Guests of honour
Christophe AulnetteChairman of the Board of Cyber and author of the book "The day I left Bill Gates published by Novice
Julien TanguyChief Executive Officer of Groupe Lefebvre
20h45 – Dinner prepared by Tony Xu (1 Michelin star chef) and Quentin Testart (Executive Chef at the Shangri-La) combined with a tasting of Domaine Gaillard wines.
23h00 - Closing dinner
23h15 - VIP room at Castel (15 rue Princesse - Paris VI)
The evening is co-hosted by Alain MartyChairman of Cercle Wine Business and Frédéric Brochet.

19h00 - Tastings
Champagne Barons de Rothschild
La Chablisienne
Villevert House
Poilâne House
19h45 - Guests of honour
Marie-José VaillantMayor of Chablis
Alexis MourotCEO of Louboutin
20h45 – Dinner prepared by Tony Xu (1 Michelin star chef) and Quentin Testart (Executive Chef at the Shangri-La) combined with a tasting of La Chablisienne.
23h00 - Closing dinner
23h15 - VIP room at Castel (15 rue Princesse - Paris VI)
The evening is co-hosted by Alain MartyChairman of Cercle Wine Business and Frédéric Brochet.

18h00 - Economic conference in partnership with Brink's France

in the presence of
Michaël GabayChairman and CEO - Brink's France
19h00 - Tastings
Champagne Barons de Rothschild
Villevert House
Poilâne House
19h45 - Guests of honour
20h45 – Dinner prepared by Tony Xu (1 Michelin star chef) and Quentin Testart (Executive Chef at the Shangri-La) combined with a tasting of Barons de Rothschild champagnes.
23h00 - Closing dinner
23h15 - VIP room at Castel (15 rue Princesse - Paris VI)
The evening is co-hosted by Alain MartyChairman of Cercle Wine Business and Frédéric Brochet.